Dairy-Free Recipes



Cheesey Chicken Quesadillas


Ingredients:

  • 1 cup shreaded daiya deliciously dairy free cheese
  • 3 chicken breast
  • 1/2 red onion
  • 1 tbsp taco seasoning
  • 1 tbsp parsley
  • 1/2 tbsp garlic powder
  • 1 tbsp olive oil
  • 4 soft tortillas
  • Tofutti ‘better than’ Sour cream
  • Salsa

Instructions:

  • Cut chicken breast into strips, and again into 1 inch pieces
  • Dice 1/2 of a red onion, approx 2/3 cup
  • In a small dish combine taco seasoning, garlic powder and parsley
  • Heat skillet with oil over medium high heat
  • Add sliced chicken and onions, then sprinking the combined seasonings over the chicken breast, stirring well to cover it all
  • Cook chicken until an internal temp of 75-80°C is reached
  • Prepare sandwhich press to begin heating
  • Scoop the cooked seasoned chicken and onion onto half of a tortilla, foldinging over the other half, and place sandwich press for approx 5 minutes
  • Repeat for remaining leftovers
  • Serve with salsa and toffuti sour cream

Tell me what you think!

Rating: 5 out of 5.

1 thought on “Dairy-Free Recipes”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.